Description
NATURAL COLORANT FOR FOOD & DRINKS: These Ayurvedic Flowers are used worldwide for making Iced Tea, Cocktails, and Mocktails. It can be consumed as a hot tea or can be paired with lemonade or other cold brews. It is a natural colorant for food items like rice, cakes, etc.
RELEASE STRESS: The tea is rich in Antioxidants that can help release stress. These are also a rich source of Vit C
TASTE: Relish yourself with this Hibiscus Flower Tea hot or cold. It has this sweet & tart flavor a bit similar to cranberry in look.
HOW TO USE: Infuse 4-5 flowers in 150 ml of hot water. Steep for 2-3 mins to get the best results Enjoy your sip
PACKAGING: The flowers are packed LOOSE in Recyclable and eco-conscious Food Grade pet Jar Pack weighing 100 gm
